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Simple Green Smoothie

Simple Green Smoothie

It's good to get back to basics and have this go-to green smoothie that you can make on a whim and feel absolutely fantastic.

This green smoothie is really simple, really healthy and really yummy! I had originally named the title of this post exactly that but then I thought it was a bit “over the top” so, “simple green smoothie” it is!This green smoothie is really simple, really healthy and really yummy! I had originally named the title of this post exactly that but then I thought it was a bit “over the top” so, “simple green smoothie” it is!This green smoothie is really simple, really healthy and really yummy! I had originally named the title of this post exactly that but then I thought it was a bit “over the top” so, “simple green smoothie” it is!

Let's look at some of the nutritional highlights

  • Pineapple – excellent for digestive health and anti-inflammatory due to bromelain + phytonutrients
  • Avocados – great source of monounsaturated fatty acids for heart health and skin health, plus B6 for stress
  • Leafy greens – a great source of cleansing chlorophyll, energy metabolism supporting magnesium + folate
  • Celery – tons of fibre, great scrub for your gut
  • Hemp hearts – excellent source of an essential fat called GLA which is anti-inflammatory
  • Cucumber – great for shiny hair (just make sure you eat the peel)
  • Nut or seed butter – excellent source of healthy fats and vitamin E for skin + heart health
  • Flaxseeds – amazing source of lignans which are rich in polyphenols making them a cancer preventative food
  • Mint – soothes the gut plus rich in anti-inflammatory antioxidant phytonutrients like rosmarinic acid
  • Cinnamon – blood sugar balancing

The best part of this smoothie is that it really boosts your energy and vitality! I feel amazing when I start my day with this. It’s also a great afterschool snack for kids. For our daughter Vienna, I add some frozen strawberries because they are a must in every smoothie these days for her.

Here's the recipe 👩‍🍳

Directions
  • 2 tsp (10 mL) olive oil
  • 1 (70 g in total) small red onion, sliced
  • 1 (4 g in total) clove garlic, crushed
  • 1 (119 g in total) yellow bell pepper, chopped
  • 1½ cups (255 g) cooked butter beans
  • 10 (179 g in total) cherry tomatoes, halved
  • 2 Tbsp (30 mL) harissa sauce, more to taste
  • ¼ tsp (2 g) salt
  • ⅛ tsp (0.3 g) ground black pepper
  • 0.5 (24 g in total) lemon, juiced
  • ½ cup (120 mL) unsweetened coconut yogurt
  • 0.5 (68 g in total) avocado, sliced (optional)
  • 2 (160 g in total) toasted pita breads
Ingredients
  • 2 tsp (10 mL) olive oil
  • 1 (70 g in total) small red onion, sliced
  • 1 (4 g in total) clove garlic, crushed
  • 1 (119 g in total) yellow bell pepper, chopped
  • 1½ cups (255 g) cooked butter beans
  • 10 (179 g in total) cherry tomatoes, halved
  • 2 Tbsp (30 mL) harissa sauce, more to taste
  • ¼ tsp (2 g) salt
  • ⅛ tsp (0.3 g) ground black pepper
  • 0.5 (24 g in total) lemon, juiced
  • ½ cup (120 mL) unsweetened coconut yogurt
  • 0.5 (68 g in total) avocado, sliced (optional)
  • 2 (160 g in total) toasted pita breads

Enjoy this fibre-rich, totally dairy-free, gluten-free, plant-based yummy smoothie. It will be love at first sip!

Have a great week!

Bhanu

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